Garland/US Range, GIR60, Salamander Broiler, Gas
Product Code: GIR60
Garland/US Range, GIR60, Salamander Broiler, Gas is available to buy in increments of 1
Product Overview / Details
- Selling Units Per Case: 1 ea
- G Series Salamander Broiler
- gas
- 35-1/4" W
- for 60" Restaurant Range
- mounted on 59" W flue riser with 24" high shelf (broiler standard on left)
- (2) 20000 BTU infrared burners with Hi-Lo valve controls each
- (3) position spring balanced rack assembly
- removable grease pan
- stainless steel top
- front
- sides
- backsplash & bottom with heat shields
- 40000 BTU
- NSF (Garland)
Description
Elevate Your Foodservice Game with the Garland/US Range GIR60 Salamander Broiler. Designed specifically for commercial restaurant use, this gas-powered broiler is a game-changer in the kitchen. With its 35-1/4" width, it perfectly complements a 60" restaurant range, making it an essential addition to any professional kitchen setup. The broiler is mounted on a 59" flue riser with a 24" high shelf, providing convenience and efficiency. Equipped with two 20,000 BTU infrared burners, each with Hi-Lo valve controls, this broiler delivers precise heat control for optimal cooking results. The three-position spring balanced rack assembly allows for versatile cooking options, while the removable grease pan ensures easy cleaning. Made with stainless steel construction, including the top, front, sides, backsplash, and bottom with heat shields, this broiler is built to withstand the demands of a busy restaurant kitchen. With a powerful 40,000 BTU output and NSF certification, the Garland/US Range GIR60 Salamander Broiler is a reliable and efficient choice for any commercial restaurant.
Write Your Own Review
